gbpfan1231 Posted July 18, 2006 Share Posted July 18, 2006 Anybody have a good grilled shrimp recipe? I prefer spicy. Quote Link to comment Share on other sites More sharing options...
twiley Posted July 18, 2006 Share Posted July 18, 2006 I've got quite a few, when I have a few minutes I'll post them for you. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted July 18, 2006 Share Posted July 18, 2006 several from that link will work well with shrimp Quote Link to comment Share on other sites More sharing options...
Seattle LawDawg Posted July 18, 2006 Share Posted July 18, 2006 I've got quite a few, when I have a few minutes I'll post them for you. Recipes? What are these things you speak of. Throw a bunch of stuff in a bowl until it tastes good, marinate the shrimp and throw them on the barbecue. The best advice I can give: Cut the shells down the middle of the back, devein, but marinade and grill with the shells still on. Quote Link to comment Share on other sites More sharing options...
PantherDave Posted July 19, 2006 Share Posted July 19, 2006 If you want just "spicy" here is a simple one Olive Oil and Tabasco-whisk together until mostly blended(make sure it's got a pink tint from the tabasco) Get your Kabob skewers and kabob the shrimp, then brush both sides with the oil Then take Cayenne Pepper and sprinkle or roll them in it-make sure the pepper is sticking to the shrimp grill and enjoy. Quote Link to comment Share on other sites More sharing options...
Azazello1313 Posted July 19, 2006 Share Posted July 19, 2006 shrimp is the fruit of the sea. you can barbeque it, broil it, saute it, there's shrimp kabobs... Quote Link to comment Share on other sites More sharing options...
Ursa Majoris Posted July 19, 2006 Share Posted July 19, 2006 shrimp is the fruit of the sea. you can barbeque it, broil it, saute it, there's shrimp kabobs... Shrimp kabobs with peppers and onions are wonderful BBQ'd. Quote Link to comment Share on other sites More sharing options...
Big F'n Dave Posted July 19, 2006 Share Posted July 19, 2006 Recipes? What are these things you speak of. Throw a bunch of stuff in a bowl until it tastes good, marinate the shrimp and throw them on the barbecue. Yep. I like Italian dressing, lemon juice, cracked black pepper, kosher salt and red pepper flakes. Quote Link to comment Share on other sites More sharing options...
gbpfan1231 Posted July 19, 2006 Author Share Posted July 19, 2006 Bier - For the recipes you had in the other link (specifically Indonesian and Citrus) are those amounts for a pound of shrimp or is it just a guess? I think I am going to try the Indonesian over the citrus. Good move? Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted July 19, 2006 Share Posted July 19, 2006 Bier - For the recipes you had in the other link (specifically Indonesian and Citrus) are those amounts for a pound of shrimp or is it just a guess? I think I am going to try the Indonesian over the citrus. Good move? yeah, you should be fine with 1-2 lbs of shrimp. also no need to marinate that one 4-24 hrs...more like 10-20 min for fish (the lime could start cooking the fish) and just brushing it on here and there as you are grilling. Quote Link to comment Share on other sites More sharing options...
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