MojoMan Posted July 23, 2006 Share Posted July 23, 2006 What kinda mustard you like? Quote Link to comment Share on other sites More sharing options...
rocknrobn26 Posted July 23, 2006 Share Posted July 23, 2006 Not into hot stuff, but a touch of Grey=OK! BTW................Only the yellow stuff should go ona Chi Town Dog!!! Quote Link to comment Share on other sites More sharing options...
Jimmy Neutron Posted July 23, 2006 Share Posted July 23, 2006 Not into hot stuff, but a touch of Grey=OK! BTW................Only the yellow stuff should go ona Chi Town Dog!!! I'm with Robn on this. I like Frenches on most stuff, including dogs. I do like a touch of brown mustard once in a while, but don't smother my food in it. Quote Link to comment Share on other sites More sharing options...
nogohawk Posted July 24, 2006 Share Posted July 24, 2006 GP preferred Quote Link to comment Share on other sites More sharing options...
loaf Posted July 24, 2006 Share Posted July 24, 2006 The Original Stadium Mustard. made for Cleveland's Municipal Stadium. It's brown. Quote Link to comment Share on other sites More sharing options...
darin3 Posted July 24, 2006 Share Posted July 24, 2006 Quote Link to comment Share on other sites More sharing options...
TDFFFreak Posted July 25, 2006 Share Posted July 25, 2006 Something with a little kick. Beaver mustard is good stuff. Quote Link to comment Share on other sites More sharing options...
spain Posted July 25, 2006 Share Posted July 25, 2006 Something with a little kick. Beaver mustard is good stuff. If you see any beaver mustard, you will probably be getting more than a kick... Quote Link to comment Share on other sites More sharing options...
twiley Posted July 25, 2006 Share Posted July 25, 2006 It depends on what I'm eating. On hotdogs and hamburgers I'll go with the basic yellow mustard but on sandwiches I'll use Grey Poupon or a stone ground mustard. Quote Link to comment Share on other sites More sharing options...
DMD Posted July 25, 2006 Share Posted July 25, 2006 Senap from Sweden - more of a brown mustard that comes in a toothpaste tube. Quote Link to comment Share on other sites More sharing options...
TDFFFreak Posted July 25, 2006 Share Posted July 25, 2006 If you see any beaver mustard, you will probably be getting more than a kick... I didn't mean..... aw, never mind. Quote Link to comment Share on other sites More sharing options...
ChuckB Posted July 26, 2006 Share Posted July 26, 2006 I usually eat the yellow stuff, but I think it's French's that has a line of different mustards like sweet onion and some others that are extremely tasty. Quote Link to comment Share on other sites More sharing options...
sundaynfl Posted July 26, 2006 Share Posted July 26, 2006 The Shoshoni Indian Reservation in Wyoming used to make a stone ground spicy mustard that was to die for! I used it on everything I put mustard on; it had a great kick and was a great sauce for Rocky Mountain Oysters! Quote Link to comment Share on other sites More sharing options...
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