ABearWithFurniture Posted July 28, 2006 Share Posted July 28, 2006 Got a question...when you microwave a frozen burrito...are you supposed to put the seam side up or down... Quote Link to comment Share on other sites More sharing options...
loaf Posted July 28, 2006 Share Posted July 28, 2006 blasphemy Quote Link to comment Share on other sites More sharing options...
Yukon Cornelius Posted July 28, 2006 Share Posted July 28, 2006 blasphemy Quote Link to comment Share on other sites More sharing options...
Jimmy Neutron Posted July 29, 2006 Share Posted July 29, 2006 I don't nuke any of my food. Take the time to bake or fry a burrito - mucho bettero. Quote Link to comment Share on other sites More sharing options...
budlitebrad Posted July 29, 2006 Share Posted July 29, 2006 I like to flip mine about 30 seconds thru. Quote Link to comment Share on other sites More sharing options...
ABearWithFurniture Posted August 8, 2006 Author Share Posted August 8, 2006 I like to flip mine about 30 seconds thru. So, do you start with the seam side up or down? Do your burrito innards ooze out of the seams? Quote Link to comment Share on other sites More sharing options...
Guest Cherni Posted August 8, 2006 Share Posted August 8, 2006 Do your burrito innards ooze out of the seams? Quote Link to comment Share on other sites More sharing options...
Big Country Posted August 8, 2006 Share Posted August 8, 2006 So, do you start with the seam side up or down? Do your burrito innards ooze out of the seams? Taken out of context, this is one disgusting post. Quote Link to comment Share on other sites More sharing options...
ABearWithFurniture Posted August 8, 2006 Author Share Posted August 8, 2006 Yeah, well how do you think I feel...all these so-called food ekspurts in here and not a one of them can help me with this... Quote Link to comment Share on other sites More sharing options...
chiefjay Posted August 8, 2006 Share Posted August 8, 2006 So, do you start with the seam side up or down? Do your burrito innards ooze out of the seams? If you want a good burrito you should hit Taco Bell but I'll help you with this request. Flip the burrito half way through. I would say 1 minute on each side should do the trick. Doesn't matter if you start seem side up or down. Quote Link to comment Share on other sites More sharing options...
ABearWithFurniture Posted August 8, 2006 Author Share Posted August 8, 2006 If you want a good burrito you should hit Taco Bell but I'll help you with this request. Flip the burrito half way through. I would say 1 minute on each side should do the trick. Doesn't matter if you start seem side up or down. Finally...thanks! Now, can somebody recommend a nice wine to go with 'em?... Quote Link to comment Share on other sites More sharing options...
Big John Posted August 8, 2006 Share Posted August 8, 2006 Finally...thanks! Now, can somebody recommend a nice wine to go with 'em?... Franzia? Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted August 8, 2006 Share Posted August 8, 2006 ok.... bear..... those frozens take about 1 1/2 min to cook right? put it seam side down. get a frying pan. put in a little butter. medium heat. seem side down until light brown. flip and do it until the other side is light brown.... Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted August 8, 2006 Share Posted August 8, 2006 and i'd go for margaritas over wine for these. Quote Link to comment Share on other sites More sharing options...
chiefjay Posted August 8, 2006 Share Posted August 8, 2006 MD 20/20 Quote Link to comment Share on other sites More sharing options...
Yukon Cornelius Posted August 8, 2006 Share Posted August 8, 2006 Wild Irish rose goes great with those giant gas station burrito's with the mystery meat in them Quote Link to comment Share on other sites More sharing options...
JoJoTheWebToedBoy Posted August 10, 2006 Share Posted August 10, 2006 Finally...thanks! Now, can somebody recommend a nice wine to go with 'em?... Ripple baby, Ripple. Now is the burro in question fake Meat or Fish........ Ripple does come in Red or White you know. Quote Link to comment Share on other sites More sharing options...
The Holy Roller Posted August 11, 2006 Share Posted August 11, 2006 MD 20/20 Ripple for a breakfast burrito, though. Quote Link to comment Share on other sites More sharing options...
MojoMan Posted August 11, 2006 Share Posted August 11, 2006 (edited) Fried in butter? Where talking about a fu(kin frozen burrito here. BTW, since the subject line is using the possessive apostrophe (implying that something belongs to the burrito), what are we talking about anyway? Edited August 11, 2006 by MojoMan Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted August 11, 2006 Share Posted August 11, 2006 Fried in butter? Where talking about a fu(kin frozen burrito here. you nuke it in chef mic.... then you sear it. makes it a little more like a chimichanga, and it just tastes better. Quote Link to comment Share on other sites More sharing options...
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