Puddy Posted July 30, 2006 Share Posted July 30, 2006 Just got back from getting 3 more slabs of baby backs and 14 NY Strips. Is it normal to be excited about this Quote Link to comment Share on other sites More sharing options...
georgemoe Posted July 30, 2006 Share Posted July 30, 2006 If you are invited to the Puddy's and get to eat some then, WELL YES! Quote Link to comment Share on other sites More sharing options...
nuke'em ttg Posted July 30, 2006 Share Posted July 30, 2006 pics please.......... Quote Link to comment Share on other sites More sharing options...
godtomsatan Posted July 30, 2006 Share Posted July 30, 2006 Just got back from getting 3 more slabs of baby backs and 14 NY Strips. Is it normal to be excited about this Depends if you got an erection or not. Quote Link to comment Share on other sites More sharing options...
Jimmy Neutron Posted July 31, 2006 Share Posted July 31, 2006 My excitement is not subdued when hauling home nice cuts of meat from the butcher. It's more like Quote Link to comment Share on other sites More sharing options...
untateve Posted July 31, 2006 Share Posted July 31, 2006 Just got back from getting 3 more slabs of baby backs and 14 NY Strips. Is it normal to be excited about this I'm a professional. Your reaction is very normal and if anything, somewhat subdued. Quote Link to comment Share on other sites More sharing options...
Puddy Posted July 31, 2006 Author Share Posted July 31, 2006 Depends if you got an erection or not. Well I did think of making kabobs out of some of the steak. Quote Link to comment Share on other sites More sharing options...
chiefjay Posted July 31, 2006 Share Posted July 31, 2006 :waitspatientlyforemail: Quote Link to comment Share on other sites More sharing options...
ChuckB Posted August 3, 2006 Share Posted August 3, 2006 :waitspatientlyforemail: +1 or call Quote Link to comment Share on other sites More sharing options...
Hugh B Tool Posted August 3, 2006 Share Posted August 3, 2006 My local butcher puts out a Porterhouse as good or better than Daniel's here in Seattle. It is family owned and the front of the shop is "manned" by all the females of the family. All almost as high quality as their Porterhouse or Ribeyes It also is one of the largest Hotsauce Dealers in this area. Friggin' Nirvana for a meat eatin' hot sauce chuggin' bastage like myself Subdued excitement?, maybe, about two days before going Day of going?, like a Jack Russell in a room full of hydrants Quote Link to comment Share on other sites More sharing options...
Cunning Linguist Posted August 3, 2006 Share Posted August 3, 2006 My local butcher puts out a Porterhouse as good or better than Daniel's here in Seattle. It is family owned and the front of the shop is "manned" by all the females of the family. All almost as high quality as their Porterhouse or Ribeyes It also is one of the largest Hotsauce Dealers in this area. Friggin' Nirvana for a meat eatin' hot sauce chuggin' bastage like myself Subdued excitement?, maybe, about two days before going Day of going?, like a Jack Russell in a room full of hydrants Do they have a catalog? Quote Link to comment Share on other sites More sharing options...
Cunning Linguist Posted August 3, 2006 Share Posted August 3, 2006 I'm like a crack addict with a fresh fix when i come home from the butchers. I can't flippin wait to get cookin' Quote Link to comment Share on other sites More sharing options...
PantherDave Posted August 4, 2006 Share Posted August 4, 2006 I sit in my chair near the grill, cold beer in hand , watching the flames die down and the coals ash over...and I'm smiling Quote Link to comment Share on other sites More sharing options...
Chief Dick Posted August 4, 2006 Share Posted August 4, 2006 For me, I feel more like a man. I have gone to the edge of the wilderness and brought home.... MEAT!!!!!!!! The family shall eat heartily this evening because I had enough gasoline in my pick up truck to make the long, hard trek to the butcher shop. I carefully used my keen, hawk-like vision to rapidly peruse the various selections of carnage. I then used my sharply honed communication skills to announce loudly to the man behind the counter: "GIVE ME MY MEAT AND MAKE IT SNAPPY OR ELSE I WILL FILE A COMPLAINT WITH CUSTOMER SERVICE". I insist on TWO wrappings of butcher paper. I then stealthily make my way to the checkout lane, dodging the obstacles that only God HIMSELF could place in the way: endcaps, in-aisle displays, and stray grocery carts. I struggle with reaching into my pants to pull out the legal tender in all 50 states. As I struggle with the transaction, I am suddenly aware of my surroundings. It is peaceful. I have found meat, selected meat, and paid for it. I am man, and I have meat. Quote Link to comment Share on other sites More sharing options...
darin3 Posted August 5, 2006 Share Posted August 5, 2006 Yeah it's been posted before ... but ... So Puddy, does this get you excited? * Special thanks to Big John and his skills Quote Link to comment Share on other sites More sharing options...
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