Jimmy Neutron Posted February 4, 2007 Share Posted February 4, 2007 They're screamin' Franks, honey & brown sugar and a dash of some smokin' hot cayenne. Just warming up for the main event tomorrow! Life is good. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted February 4, 2007 Share Posted February 4, 2007 Quote Link to comment Share on other sites More sharing options...
H8tank Posted February 4, 2007 Share Posted February 4, 2007 Me and life partner gonna make a ham today... all just for me. Small ham, covered in brownsugar, coca cola, cloves and some other schit she sticks on it, cherries, pinnaple. Then I get to baste it every 15 min for 4 hours... culminating with me removing it from oven, setting it in front of me on coffee table, and chowing down while watching the game. Quote Link to comment Share on other sites More sharing options...
Jimmy Neutron Posted February 4, 2007 Author Share Posted February 4, 2007 Me and life partner gonna make a ham today... all just for me. Small ham, covered in brownsugar, coca cola, cloves and some other schit she sticks on it, cherries, pinnaple. Then I get to baste it every 15 min for 4 hours... culminating with me removing it from oven, setting it in front of me on coffee table, and chowing down while watching the game. It's tough to beat a good ham - make sure you have that life partner get some fresh bread or rolls going for sammiches. Quote Link to comment Share on other sites More sharing options...
untateve Posted February 5, 2007 Share Posted February 5, 2007 When I make wings, chickens come up to me and thank me for honoring them in this way. Sometimes, the chickens even ask for a bite because they are so good. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted February 5, 2007 Share Posted February 5, 2007 Me and life partner gonna make a ham today... all just for me. Small ham, covered in brownsugar, coca cola, cloves and some other schit she sticks on it, cherries, pinnaple. Then I get to baste it every 15 min for 4 hours... culminating with me removing it from oven, setting it in front of me on coffee table, and chowing down while watching the game. mmmmmm...... when i glaze hams i like using cherry coke. i bet after that little feast, if she wanted to, she could stick an apple in your mouth and use you for next week's pig roast Quote Link to comment Share on other sites More sharing options...
dabuffbills Posted February 9, 2007 Share Posted February 9, 2007 They're screamin' Franks, honey & brown sugar and a dash of some smokin' hot cayenne. Just warming up for the main event tomorrow! Life is good. i envy you Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.