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Awesome Gorganzola butter for steaks


peteteacher2001
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Tried this with the girlfriend earlier this week on some NY Strips

 

1/3 cup gorganzola

1/3 cup philly cream cheese onion and chive flavor

1/3 cup butter

 

fold all together really well, mold, and cut sections and put on steak, WOW!!!! Real simple way to zip up a cheaper steak too.

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Tried this with the girlfriend earlier this week on some NY Strips

 

1/3 cup gorganzola

1/3 cup philly cream cheese onion and chive flavor

1/3 cup butter

 

fold all together really well, mold, and cut sections and put on steak, WOW!!!! Real simple way to zip up a cheaper steak too.

 

 

Sounds good. I make a gorgonzola / portabello sauce to go over some steaks. Actually, I think I now know what I'm having for dinner tonight!

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I find gorgonzola too strong a taste on steak...it seems to overpower it. On occasion, I'll make up some garlic butter and let that melt over a steak. typically, no sauce...just some salt and fresh cracked pepper prior to grilling.

 

 

I love to take fresh cracked peppercorns and mash them into the steak before grilling with some good kosher and/or sea salt. Yummy!!

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