Sir Loins of Beef Posted July 6, 2007 Share Posted July 6, 2007 (edited) Taught my daughter this one last night and thought some of you southerners might have some use for the recipe 2 cups cooked grits 16 oz frozen spinach 2 eggs 1/2 cup milk 8 oz shredded sharp cheese Italian seasonings Parmesan for light topping Pre heat oven 400 Microwave frozen spinach for 8 minutes in a pyrex baking dish-large enough to hold all the ingredients While spinach is in microwave mix eggs and milk together till blended Strain spinach getting water almost completely out--don't kill yourself over having a little water left in it Add egg mixture, cheese and grits to spinach Stir then flatten in dish Spinkle with Salt-Pepper-Garlic-Basil--whatever your favorite seasonings are--I also add chooped onions and mushrooms After mixing up seasonings and grit mixture move away from sides of dish--lightly either grease sides of dish with butter or spray to keep from sticking Next even out mixture in pan and lightly top with parmesan Bake for 30 minutes in oven at 400 Cleanup is easy for you are only using one pan and prep takes around 10 minutes and baking takes 30 This goes well with fish --- Edited July 6, 2007 by Sir Loins of Beef Quote Link to comment Share on other sites More sharing options...
Zooty Posted July 8, 2007 Share Posted July 8, 2007 Leftover=fried Quote Link to comment Share on other sites More sharing options...
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