nuke'em ttg Posted October 13, 2007 Share Posted October 13, 2007 The kind with tomatoe sauce.......potatoes, carrots,cabbage,onions, tablespoon of beef base......what else can i toss in for flavor......... Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted October 13, 2007 Share Posted October 13, 2007 mushrooms, peppers, celery, red wine, bacon, spices, Quote Link to comment Share on other sites More sharing options...
nuke'em ttg Posted October 13, 2007 Author Share Posted October 13, 2007 mushrooms, peppers, celery, red wine, bacon, spices, runs to kitchen............Thanks Bier Quote Link to comment Share on other sites More sharing options...
HowboutthemCowboys Posted October 13, 2007 Share Posted October 13, 2007 mushrooms, peppers, celery, red wine, bacon, spices, 18 minutes....you're slippin' Bier. Quote Link to comment Share on other sites More sharing options...
nuke'em ttg Posted October 13, 2007 Author Share Posted October 13, 2007 mushrooms, peppers, celery, red wine, bacon, spices, only had celery and a bay leave.........Mushrooms sounded GREAT definently add that to the list Quote Link to comment Share on other sites More sharing options...
nuke'em ttg Posted October 13, 2007 Author Share Posted October 13, 2007 18 minutes....you're slippin' Bier. Gotta love the Bier safety net when drinkin and cookin......... Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted October 13, 2007 Share Posted October 13, 2007 18 minutes....you're slippin' Bier. papa bier can't always be around. at least he is making a stew, so it shouldn't be too late. only had celery and a bay leave.........Mushrooms sounded GREAT definently add that to the list any dried oregano, rosemary, thyme, basil would work. also, in a few of my tomato sauces i use a little sugar or honey.... Quote Link to comment Share on other sites More sharing options...
nuke'em ttg Posted October 13, 2007 Author Share Posted October 13, 2007 papa bier can't always be around. at least he is making a stew, so it shouldn't be too late. any dried oregano, rosemary, thyme, basil would work. also, in a few of my tomato sauces i use a little sugar or honey.... the spices are all blurry now........i'mgoodtogooneeyeopen Quote Link to comment Share on other sites More sharing options...
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