joeyb7 Posted November 4, 2007 Share Posted November 4, 2007 Does anyone have a recipe with the proper ingredient measurements to make this on the stovetop? I don't want to just start throwing sugar, oil and salt in a pot and hope it's right....not sure what the amounts of each should be. Is this even something that you can make on the stovetop? Thanks. Quote Link to comment Share on other sites More sharing options...
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