polksalet Posted November 18, 2009 Share Posted November 18, 2009 http://www.youtube.com/watch?v=GdiIg_39CUg...player_embedded Quote Link to comment Share on other sites More sharing options...
polksalet Posted November 19, 2009 Author Share Posted November 19, 2009 http://www.telegraph.co.uk/news/newstopics...Tube-video.html Quote Link to comment Share on other sites More sharing options...
The Holy Roller Posted November 19, 2009 Share Posted November 19, 2009 Carp?! The best recipe I've ever heard of was to take a piece of 4"x8" piece of hickory, place the carp on it. Bake at 350 degrees for an hour. Remove from oven, throw away the carp. Eat the wood. Quote Link to comment Share on other sites More sharing options...
Missoula Griz Posted November 19, 2009 Share Posted November 19, 2009 Carp?! The best recipe I've ever heard of was to take a piece of 4"x8" piece of hickory, place the carp on it. Bake at 350 degrees for an hour. Remove from oven, throw away the carp. Eat the wood. Quote Link to comment Share on other sites More sharing options...
Gonkis Posted November 20, 2009 Share Posted November 20, 2009 Michigan Carp, it's not just for breakfast anymore! Quote Link to comment Share on other sites More sharing options...
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