BeeR Posted October 2, 2011 Share Posted October 2, 2011 No not that you fn sickos. Is there any food or drink that you have never (or maybe extremely rare, like once) had a "bad" one of? Thought of it when I was having pumpkin pie just now that wasn't great but edible and realized I've had great and not so great but never one I thought was downright bad. Others? I have to think sooner or later beer will come up, although I can't imagine never having had a bad one. Quote Link to comment Share on other sites More sharing options...
slambo Posted October 2, 2011 Share Posted October 2, 2011 ....regular Jack in the Box taco. I quit eating fast food a couple of years ago but them tacos were consistently bad, so bad that they were delicious. And no matter which location they were purchased from they always tasted the same. Quote Link to comment Share on other sites More sharing options...
BeeR Posted October 2, 2011 Author Share Posted October 2, 2011 (edited) consistently bad, so bad that they were delicious. And no matter which location they were purchased from they always tasted the same. Such is the nature of fast food, odd and contradictory as it may sound. Hmm - maybe I should have said OTHER than fast food Actually I meant a kind of food or drink in general, not one from a specific place. Edited October 2, 2011 by BeeR Quote Link to comment Share on other sites More sharing options...
slambo Posted October 2, 2011 Share Posted October 2, 2011 (edited) ok, French Fry, homemade or resturant, never met one that wasn't delicious. Edited October 2, 2011 by slambo Quote Link to comment Share on other sites More sharing options...
fingfootball Posted October 3, 2011 Share Posted October 3, 2011 Never had a ribeye steak that wasnt great. Usually like my beef very rare, but a ribeye seems pretty good at any tempature. I have had corn and potatoes about a thousand different ways, never had one of those I didnt like. Never had a bad butterscotch malt either. Quote Link to comment Share on other sites More sharing options...
detlef Posted October 3, 2011 Share Posted October 3, 2011 Never had a ribeye steak that wasnt great. Usually like my beef very rare, but a ribeye seems pretty good at any tempature.I have had corn and potatoes about a thousand different ways, never had one of those I didnt like. Never had a bad butterscotch malt either. In fact, the only temp I don't like my ribeye, is rare. All the fat that makes it tolerate being cooked more makes it pretty nasty if it's too rare. Quote Link to comment Share on other sites More sharing options...
SEC=UGA Posted October 3, 2011 Share Posted October 3, 2011 Chorizo.... there, someone had to say it... Pouilly Fuisse Quote Link to comment Share on other sites More sharing options...
Azazello1313 Posted October 3, 2011 Share Posted October 3, 2011 I would have to say pizza. even the chittiest pizza tastes pretty damn good to me, even all the way on down to tombstone, red baron and tostinos. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted October 3, 2011 Share Posted October 3, 2011 I would have to say pizza. even the chittiest pizza tastes pretty damn good to me, even all the way on down to tombstone, red baron and tostinos. pizza was the first thing that came to my mind, but i have had bad pizza (dough not cooked, cheese not melted, etc). i am having a hard time thinking of an item that hasn't been done very poorly at some time in my experience. possibly fried calamari. i don't recall a bad one. Quote Link to comment Share on other sites More sharing options...
delusions of grandeur Posted October 3, 2011 Share Posted October 3, 2011 (edited) Margaritas.... As much as I've had some incredible ones (which reminds me, I need to do a writeup of my awesome experience doing a beer dinner at Dos Perros. Det makes some really great ones, including a spicy one with jalapenos), but IMO, it's a hard drink to get that wrong.... Bad sour mix, no biggie; too much or too little tequila, don't really care; well tequila is even okay, and even some stupid girly liqueurs or flavors added in, still not that bad... The only thing that ruins them for me is salt on the rim. I don't need saltiness to balance the sourness. It's just fine like it is... Edited October 3, 2011 by delusions of granduer Quote Link to comment Share on other sites More sharing options...
slambo Posted October 3, 2011 Share Posted October 3, 2011 (edited) ....piece of bacon. Edited October 3, 2011 by slambo Quote Link to comment Share on other sites More sharing options...
Azazello1313 Posted October 3, 2011 Share Posted October 3, 2011 ....piece of bacon. I've had bacon so damn salty it made me wince. Quote Link to comment Share on other sites More sharing options...
loaf Posted October 3, 2011 Share Posted October 3, 2011 I would have to say pizza. even the chittiest pizza tastes pretty damn good to me, even all the way on down to tombstone, red baron and tostinos. then you've never been to Cici's. It's a pizza buffet. And it's awful. And I'll never go back. And that's saying something. Quote Link to comment Share on other sites More sharing options...
loaf Posted October 3, 2011 Share Posted October 3, 2011 I've never had a bad jello mold Quote Link to comment Share on other sites More sharing options...
Azazello1313 Posted October 3, 2011 Share Posted October 3, 2011 then you've never been to Cici's. It's a pizza buffet. And it's awful. And I'll never go back. And that's saying something. I have fond memories of a cici's in longmont, co back when I was in college. about 10 slices in, the friends I was with started taunting me about how much of that crap I could eat. I ended up eating for free with 20 bucks to boot after putting away I think it was 25 slices. Quote Link to comment Share on other sites More sharing options...
detlef Posted October 3, 2011 Share Posted October 3, 2011 Yeah, I know the saying about bad pizza still being good. But I don't think I agree with that. Bad pizza is effing nasty. I've really been racking my brain over this one, trying to think of the one thing that fits the category. I've never had a bad bottle of real Champagne. I can't say that about a number of other pricey types of wine. Bad Burgundy? Yep, Bad high-end Cab, yep. Bad pricey Bordeaux? OK, not bad, but certainly not all that good. Bier might be right on the calamari call, but I've certainly had plenty that was so-so. I can't remember ever sitting down to a bowl of chips and salsa and not enjoying it. Quote Link to comment Share on other sites More sharing options...
matt770 Posted October 3, 2011 Share Posted October 3, 2011 Burrito. Whether we're talking the chains like Moe's, Chipotle, Qdoba, or down to the frozen ones that you blast in the microwave for 90 seconds, either way, it's heaven wrapped in a tortilla. And even better for my money...chimichangas...oh hell yeah...proves once again that anything good can be made better by deep frying. Quote Link to comment Share on other sites More sharing options...
Hugh B Tool Posted October 3, 2011 Share Posted October 3, 2011 Breakfast Cereal of your choice(mine would be Cap'n Crunch), popsicles(the best hangover cure, hands down), real vanilla ice cream, beer nuts, freshly caught pan fried trout, red beans and rice........... Quote Link to comment Share on other sites More sharing options...
HowboutthemCowboys Posted October 3, 2011 Share Posted October 3, 2011 I've never had a bad jello mold NY strip comes to mind. I've had a few over cooked but never a bad cut Quote Link to comment Share on other sites More sharing options...
WashingtonD Posted October 4, 2011 Share Posted October 4, 2011 Fried Chicken I even can think lovingly back to the crap they served in like 4th grade...loved it! I will readily admit I don't eat a ton of fast food friend stuff, but I never turned my nose up at KFC or Popeyes (and by fried chicken I mean on the bone) Also banana pudding, I'm having a hard time figuring out how someone could screw that up for me to say it was "bad" Quote Link to comment Share on other sites More sharing options...
fingfootball Posted October 4, 2011 Share Posted October 4, 2011 I would have to say pizza. even the chittiest pizza tastes pretty damn good to me, even all the way on down to tombstone, red baron and tostinos. Love pizza, but I did have a bad one. When I was in Japan some girls we were with ordered a pizza with squid, seaweed and mayo. However, that was the only bad pizza I have had. Quote Link to comment Share on other sites More sharing options...
fingfootball Posted October 4, 2011 Share Posted October 4, 2011 In fact, the only temp I don't like my ribeye, is rare. All the fat that makes it tolerate being cooked more makes it pretty nasty if it's too rare. I just cut that fat out and go to town. Quote Link to comment Share on other sites More sharing options...
The Holy Roller Posted October 4, 2011 Share Posted October 4, 2011 Breakfast Cereal of your choice(mine would be Cap'n Crunch), popsicles(the best hangover cure, hands down), real vanilla ice cream, beer nuts, freshly caught pan fried trout, red beans and rice........... For breakfast. With a cold, cold beer. Quote Link to comment Share on other sites More sharing options...
Azazello1313 Posted October 6, 2011 Share Posted October 6, 2011 caught pan fried trout For breakfast. With a cold, cold beer. beer in a brown paper bag, fish fried over a trash barrel fire. ahh, the hobo breakfast of champions. Quote Link to comment Share on other sites More sharing options...
Scooby's Hubby Posted October 6, 2011 Share Posted October 6, 2011 bacon wins! i have had bad of all that has been mentioned above (except the butterscotch malt, never had one). also, ice cream. Quote Link to comment Share on other sites More sharing options...
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