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The Huddle Fantasy Football Forums > Non-Sports Forums > Food and Beverage
Duchess Jack
having way too many jalapenos in the garden, the wee one (not so wee anymore) and I decided to make some jelly. what the heck do you put this stuff on?
Caveman_Nick
QUOTE (Duchess Jack @ 8/27/09 7:54am) *
having way too many jalapenos in the garden, the wee one (not so wee anymore) and I decided to make some jelly. what the heck do you put this stuff on?


A buttered english muffin. Mmmmmm
Bier Meister
finishing glaze for pork, duck, chicken
nuke'em ttg
QUOTE (Duchess Jack @ 8/27/09 6:54am) *
having way too many jalapenos in the garden, the wee one (not so wee anymore) and I decided to make some jelly. what the heck do you put this stuff on?

crackers with cream cheese w00t.gif it's great
Duchess Jack
fantastic - I just happen to have most of those things (and I'll pick up some cream cheese on the way home)
Number 11
QUOTE (nuke'em ttg @ 8/27/09 11:29am) *
crackers with cream cheese w00t.gif it's great



+1
macro_grp02
Jalapeno...hot but very good in almost anything that comes with meat. If you have marinated your meat for 12 hours and use Jalapeno as its glaze, you'll have something more than just grilled meat.
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