Furd Posted September 14, 2010 Share Posted September 14, 2010 (edited) Having pretty much only gone to Las Vegas with the fellas, I've not had the chance to sample some of the city's finer restaurants. I'm going with the wife in Novmember for a 4 day weekend. We're looking at 1 top end place, 1 fairly inexpensive place, and 1 in the middle. For top end, the choice seems to be Joel Robuchon. Guy Savoy, Picasso and Alex are in the mix. For mid-level, we're thinking about Batali's place - B & B Ristorante. Or Hugo's Cellar. For the fairly inexpensive place, something like a wine bar with pizza. I'd appreciate your opinions/recommendations/experiences. Edited September 14, 2010 by Furd Quote Link to comment Share on other sites More sharing options...
Hugh B Tool Posted September 14, 2010 Share Posted September 14, 2010 Charlie Palmers, nuff said Quote Link to comment Share on other sites More sharing options...
Furd Posted September 14, 2010 Author Share Posted September 14, 2010 Charlie Palmers, nuff said I'm assuming that you're referring to Charlie Palmer Steak and not Aureole? Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted September 14, 2010 Share Posted September 14, 2010 twiley, kc, mrs kc, bc and myself did aureole 2 years ago (7 coarse with wine pairing) and i thought is was sensational. about $200 pp after tip/tax. i am a fan of michale mina (nob hill, michael mina, stripsteak, sea blue, american fish). we did sea blue last year and i wasn't impressed with the seafood, the steaks were good. i also like the kellers. thoams: bouchon. hubert: fleur de lys. the bellagio/palazzo and mgm had a lot of very nice restaurants. robuchon restaurants looked great. Quote Link to comment Share on other sites More sharing options...
SheikYerbuti Posted September 14, 2010 Share Posted September 14, 2010 I'm assuming that you're referring to Charlie Palmer Steak and not Aureole? I ate at Aureole this past summer. I didn't think it was worth the bill. But, don't let me sway you. It was a VERY high end dining experience. I'd say try Robuchon. Some places I think are quite good: Middle priced: The Palm at Caesars Palace Hubert Keller's Fleur de Lys at Mandalay Bay (they have a nicely priced and interesting tapas menu) My favorite buffet in town is Cravings at the Mirage. I haven't eaten there, but if you have a car and want to take a small trip, I've heard Studio B at the M Resort is a fantastic meal. Cheap: Archi's Thai food (multiple locations) Burger Bar by Hubert Keller at Mandalay Bay If you're into microbrews, try Triple 7 at the Main Street Station just off Fremont Street. You can get the sampler, but I recommend just getting a pint of the High Roller Gold. Very good beer. Did I mention I have a man-crush on Hubert Keller? Quote Link to comment Share on other sites More sharing options...
WashingtonD Posted September 14, 2010 Share Posted September 14, 2010 For mid level I'd toss out Bouchon Bistro...I know a lot of folks go their for brunch and they do a fabulous job with that, but I make a point to hit there for dinner almost every time I'm in Vegas. Great service, fantastic bistro food, and a nice casual atmosphere High End Twist by Pierre Garcon at the top of the Mandarin Oriental....I've done the tasting menu there, was very memorable and tasty, though straight food-wise Joel Rubochon wins every time. Quote Link to comment Share on other sites More sharing options...
SheikYerbuti Posted September 14, 2010 Share Posted September 14, 2010 Twist by Pierre Garcon Quote Link to comment Share on other sites More sharing options...
bluedog Posted September 15, 2010 Share Posted September 15, 2010 The wife and I have been to this restaurant a few times and have always had an excellent experience. Rosemary's plus the chef is Michael Jordan! Quote Link to comment Share on other sites More sharing options...
WashingtonD Posted September 15, 2010 Share Posted September 15, 2010 What just cause the guy can't catch he can't cook to?!?!?! ok I meant Pierre Gagnaire...damn you fantasy football, you are rotting my brain! Quote Link to comment Share on other sites More sharing options...
Kid Cid Posted September 15, 2010 Share Posted September 15, 2010 I ate at Aureole this past summer. I didn't think it was worth the bill. But, don't let me sway you. It was a VERY high end dining experience. I'd say try Robuchon. Some places I think are quite good: Middle priced: The Palm at Caesars Palace Hubert Keller's Fleur de Lys at Mandalay Bay (they have a nicely priced and interesting tapas menu) My favorite buffet in town is Cravings at the Mirage. I haven't eaten there, but if you have a car and want to take a small trip, I've heard Studio B at the M Resort is a fantastic meal. Cheap: Archi's Thai food (multiple locations) Burger Bar by Hubert Keller at Mandalay Bay If you're into microbrews, try Triple 7 at the Main Street Station just off Fremont Street. You can get the sampler, but I recommend just getting a pint of the High Roller Gold. Very good beer. Did I mention I have a man-crush on Hubert Keller? Kinda tough to call that cheap when he has a burger on the menu for $5K. Quote Link to comment Share on other sites More sharing options...
SheikYerbuti Posted September 15, 2010 Share Posted September 15, 2010 Kinda tough to call that cheap when he has a burger on the menu for $5K. You shoulda seen the look on their faces when I sent it back. Medium rare means MEDIUM RARE, damn it. Quote Link to comment Share on other sites More sharing options...
twiley Posted September 15, 2010 Share Posted September 15, 2010 You shoulda seen the look on their faces when I sent it back. Medium rare means MEDIUM RARE, damn it. Quote Link to comment Share on other sites More sharing options...
Hugh B Tool Posted September 15, 2010 Share Posted September 15, 2010 I'm assuming that you're referring to Charlie Palmer Steak and not Aureole? Both and/or all. Best steakhouse in a town full of them. Chops were outstanding also. Quote Link to comment Share on other sites More sharing options...
Puddy Posted September 16, 2010 Share Posted September 16, 2010 (edited) Craftsteak was really good. Not sure what determines mid-level but I think the filet was like $55 each a la carte. To me....that's expensive. Edit: I think it may be a Robuchon place. Edited September 16, 2010 by Puddy Quote Link to comment Share on other sites More sharing options...
WashingtonD Posted September 16, 2010 Share Posted September 16, 2010 Craftsteak was really good. Not sure what determines mid-level but I think the filet was like $55 each a la carte. To me....that's expensive. Edit: I think it may be a Robuchon place. Craftsteak is a Colicchio joint (the same guy from top chef) It's tasty, very simply prepared good food, but yes, I'd put it in the expensive category Quote Link to comment Share on other sites More sharing options...
Big Country Posted September 16, 2010 Share Posted September 16, 2010 Mesa Grill - Bobby Flay;s place. I've been dying to try it but have not made it in as something has always come up, but I have not heard a bad thing about it. Would classify it as midpriced for most dishes. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted September 17, 2010 Share Posted September 17, 2010 Mesa Grill - Bobby Flay;s place. I've been dying to try it but have not made it in as something has always come up, but I have not heard a bad thing about it. Would classify it as midpriced for most dishes. i'm willing to try it next year Quote Link to comment Share on other sites More sharing options...
Furd Posted September 17, 2010 Author Share Posted September 17, 2010 Mesa Grill - Bobby Flay;s place. I've been dying to try it but have not made it in as something has always come up, but I have not heard a bad thing about it. Would classify it as midpriced for most dishes. I have eaten there twice. We'll probably go there for lunch. Flay is pretty much a master of his craft, IMO. Quote Link to comment Share on other sites More sharing options...
Dutch Oven Posted September 17, 2010 Share Posted September 17, 2010 Mesa Grill - Bobby Flay;s place. I've been dying to try it but have not made it in as something has always come up, but I have not heard a bad thing about it. Would classify it as midpriced for most dishes. I ate dinner there last year. Solid food. Quote Link to comment Share on other sites More sharing options...
policyvote Posted September 17, 2010 Share Posted September 17, 2010 (edited) twiley, kc, mrs kc, bc and myself did aureole 2 years ago (7 coarse with wine pairing) and i thought is was sensational. about $200 pp after tip/tax. i am a fan of michale mina (nob hill, michael mina, stripsteak, sea blue, american fish). we did sea blue last year and i wasn't impressed with the seafood, the steaks were good. i also like the kellers. thoams: bouchon. hubert: fleur de lys. the bellagio/palazzo and mgm had a lot of very nice restaurants. robuchon restaurants looked great. I did Stripsteak the only time I was in Vegas; highly recommended. Peace policy Edited September 17, 2010 by policyvote Quote Link to comment Share on other sites More sharing options...
TDFFFreak Posted September 17, 2010 Share Posted September 17, 2010 Bradley Ogden in Caesars for a medium to high end meal was very good. Quote Link to comment Share on other sites More sharing options...
lkirc Posted September 23, 2010 Share Posted September 23, 2010 Mesa Grill - Bobby Flay;s place. I've been dying to try it but have not made it in as something has always come up, but I have not heard a bad thing about it. Would classify it as midpriced for most dishes. Great place. The shrimp stuffed corn tamale appetizer is one of the best dishes I have ever eaten. Every bite was different. Great drinks as well. Quote Link to comment Share on other sites More sharing options...
ebartender Posted September 26, 2010 Share Posted September 26, 2010 Mesa Grill was phenomenal. I have corn tamales and Lamb chops. One of the best meals I have ever had. Stay away from Wolfgang Puck's place in MGM...unless you like leaving a restaurant hungry after dropping $80-$100 pp. Quote Link to comment Share on other sites More sharing options...
cre8tiff Posted September 30, 2010 Share Posted September 30, 2010 (edited) Kinda tough to call that cheap when he has a burger on the menu for $5K. If you want a great burger in Vegas, Try Bradley Ogden in Caesar's Palace. Best burger I have EVER had. ETA: Dang, someone beat me to it! Edited September 30, 2010 by cre8tiff Quote Link to comment Share on other sites More sharing options...
SEC=UGA Posted October 5, 2010 Share Posted October 5, 2010 Last time I was there I ate at Twist in City Center in the Mandarin Hotel... Very interesting menu and very good. Not too pricey, 650 for 3 people with two botlles of Quintessa. The previous time I was there I ate at Tao in the Venetian, had eaten at the one in NY and had to try the one in vegas, very good. Then we ate at Del Frisco one night, good steak, enjoyed it. If you go to twist, there is a bar on the opposite side of the floor from the restaurant, great views of vegas and great scotch selection. Quote Link to comment Share on other sites More sharing options...
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