nuke'em ttg 13 Posted September 22, 2006 neighbor chick brought me over a jar of homemade Jalalpeno Pepper jelly with directions......place cream cheese on a plate,cover with Jalapeno jelly serve with crackers, it's awesome but it's a small jar is Jalalpeno jelly found at all your favorite stores.... Share this post Link to post Share on other sites
Bier Meister 360 Posted September 23, 2006 (edited) i think some might have it, but it's more of a specialty item (so found in more gourmet stores). edit: stores like harry and david's have it and similar items. Edited September 23, 2006 by Bier Meister Share this post Link to post Share on other sites
nuke'em ttg 13 Posted September 23, 2006 i think some might have it, but it's more of a specialty item (so found in more gourmet stores). edit: stores like harry and david's have it and similar items. Thanks Bier never seen the stuff before....hopefully neighbor chick will deal for me....1st ones always free....... Share this post Link to post Share on other sites
loaf 1,223 Posted September 23, 2006 yeah, that is a tasy combo Share this post Link to post Share on other sites
Big F'n Dave 4 Posted September 24, 2006 I used to sell pepper jelly. You can find all over the place if you live in the South. Share this post Link to post Share on other sites
nuke'em ttg 13 Posted December 1, 2006 UPDATE.........Man this stuff is easy to make....... Jalapeno Pepper Jelly 3C Jalapenos- seeded & diced ( i used a veg chopper ya smash w/ your hand ) 1 1/4 C apple cider vinegar 6 C sugar 1/2 tsp. salt 1 envelope sure jell 1 tsp. margarine In a sauce pan bring to boil : cider,jalapenos,salt,magarine,sure jell Then stir in 6 C sugar & boil 1 min. more After boiling add 7-10 drops green food coloring Pour into jars...........Makes about 8- 8oz. jars....the sur-jell has some good directions too It's a really cool green color for Christmas to lay out with cream cheese & crackers for the Holiday ...if i get good enough i'll crank some out for presents....who wants one.... Share this post Link to post Share on other sites
Donutrun Jellies 21 Posted December 3, 2006 neighbor chick .... Pic? Share this post Link to post Share on other sites
Big John 1,275 Posted December 3, 2006 Pic? I thought you were going to say it was jellilicious. Share this post Link to post Share on other sites
Chief Dick 682 Posted December 3, 2006 neighbor chick brought me over a jar of homemade man jelly with directions...... Share this post Link to post Share on other sites
ABearWithFurniture 156 Posted December 3, 2006 Next thing you know she'll be bringing over the K-Y jelly and then all hell starts breaking loose...at least that's been my experience Share this post Link to post Share on other sites
The Holy Roller 3 Posted December 3, 2006 Do NOT, I repeat, do NOT mistakenly grab the jalapeno jelly when wanting to use the aforementioned KY jelly. (On the other hand, KY has a remarkably satisfying consistency). Share this post Link to post Share on other sites
Bier Meister 360 Posted December 6, 2006 thank you sir. looking forward to trying them. i am thinking that jelly could be nice with a porkchop w/ lime/grand marinier reduction Share this post Link to post Share on other sites
Cameltosis 1 Posted December 8, 2006 How is the jelly everyone had spice wise? I had some over Thanksgiving. It was very tasty but not hot in any sense of the word. In fact it was very sweet. Like I said, it was good, but I was expecting and hoping for some zing. Share this post Link to post Share on other sites
nuke'em ttg 13 Posted December 9, 2006 How is the jelly everyone had spice wise? I had some over Thanksgiving. It was very tasty but not hot in any sense of the word. In fact it was very sweet. Like I said, it was good, but I was expecting and hoping for some zing. Yup.. that's the way mine turned out.......i'm not going to seed the next batch and see what happens.... Share this post Link to post Share on other sites
Cameltosis 1 Posted December 13, 2006 Yup.. that's the way mine turned out.......i'm not going to seed the next batch and see what happens.... Let me know how that turns out. I have the recipe for the batch that I had, and liked, but I would be interested in knowing how yours turns out. Share this post Link to post Share on other sites
twiley 20 Posted December 13, 2006 My uncle makes a killer habanero jelly. I'll have to hit him up for the recipe over Christmas. Share this post Link to post Share on other sites
nuke'em ttg 13 Posted December 13, 2006 My uncle makes a killer habanero jelly. I'll have to hit him up for the recipe over Christmas. why don't i ever think of these........that's my next batch....... Share this post Link to post Share on other sites
Czarina 22 Posted August 16, 2009 Mine turned out pretty sweet, but with a little kick of hot towards the end. I used 4 jalapenos, 2 with the ribs and seeds and 2 without. I'm going to make it hotter next time. I used red bell pepper as well, so it's got a nice color. Last time I had it at a restaurant, it was on top of a mess of fried calamari at a Mexican place. Very good. Share this post Link to post Share on other sites
Bier Meister 360 Posted August 16, 2009 Mine turned out pretty sweet, but with a little kick of hot towards the end. I used 4 jalapenos, 2 with the ribs and seeds and 2 without. I'm going to make it hotter next time. I used red bell pepper as well, so it's got a nice color. Last time I had it at a restaurant, it was on top of a mess of fried calamari at a Mexican place. Very good. would make a nice finishing glaze for chicken, duck, or porn loin........ bet it would even be pretty good to finish off ribs. Share this post Link to post Share on other sites
Jimmy Neutron 1 Posted August 19, 2009 would make a nice finishing glaze for chicken, duck, or porn loin........ bet it would even be pretty good to finish off ribs. I'm down with food in the bedroom, but ouch... Share this post Link to post Share on other sites
cre8tiff 5 Posted August 20, 2009 (edited) Another Southern delicacy my mother made (in addition to pepper jelly) was Jezebel Sauce (Also can use for the cream cheese thing.) Edited August 20, 2009 by cre8tiff Share this post Link to post Share on other sites
