detlef Posted April 19, 2007 Share Posted April 19, 2007 +1. Love that at Chick-Fil-A. I've you've got a Chick-Fil-A, you've probably got a biscuitville or a Bojangles, I think they both do a better job. Here in Chapel Hill, we've got Sunrise Biscuit Kitchen which is completely off the hizzay Quote Link to comment Share on other sites More sharing options...
Rovers Posted April 19, 2007 Share Posted April 19, 2007 Eggs Benedict or Biscuits and Gravy. Pretty much a dead heat. The best hangover breakfast is French Toast with powdered sugar and REAL maple syrup. BINGO! EB and B&G for me too. Third place is waffles or pancakes with breakfast sausace. Yes, REAL maple syrup is a must, along with a tall cold glass of milk. Good hollandaise sauce is hard to beat... no pun intended. Quote Link to comment Share on other sites More sharing options...
Hugh B Tool Posted April 19, 2007 Share Posted April 19, 2007 (edited) 1)Sirloin tip hash with eggs basted, sordough toast with marionberry jam. 2)Pancakes with chicken gravy(have to have chunks of chicken in it) 3)Grape or blueberry OtterPops for hangovers 4)Any scramble, especially when camping 5)Chocolate Malt-O-Meal with milk, butter and sugar 6)12 egg omelete at Beth's Cafe in Seattle with all the hasbrowns and toast you can eat. Open 24 hours and is a late night very early morning haunt and must have. 7)Capt. Crunch or Life cereal if no OtterPops Edited April 19, 2007 by Hugh B Tool Quote Link to comment Share on other sites More sharing options...
Azazello1313 Posted April 19, 2007 Share Posted April 19, 2007 2)Pancakes with chicken gravy(have to have chunks of chicken in it) interesting Quote Link to comment Share on other sites More sharing options...
Dutch Oven Posted April 20, 2007 Share Posted April 20, 2007 I've you've got a Chick-Fil-A, you've probably got a biscuitville or a Bojangles, I think they both do a better job. Here in Chapel Hill, we've got Sunrise Biscuit Kitchen which is completely off the hizzay We've got a Bojangles. I'll have to check it out. Quote Link to comment Share on other sites More sharing options...
darin3 Posted April 21, 2007 Share Posted April 21, 2007 have you ever been to the Original Pancake House? Blows IHOP outta the water... Not sure if I've ever seen one of those. It wouldn't be hard to blow IHOP out of the water... it's not that good. But it works for breakfast... I do love the chocolate chip pancakes though. I like chicken fried steak with biscuits and country gravy, scrambeled eggs and cheese or pancakes, sausage links with over medium eggs and toast on a seperate plate. Syrup and eggs mixing are gross. Now that sounds good. Only thing I don't like there is medium eggs. Just scrambled, please. Quote Link to comment Share on other sites More sharing options...
irish Posted April 21, 2007 Share Posted April 21, 2007 I'll take plain old pancakes and syrup. My wife make the perfect p-cakes as they're raised and crisp around the edges as well as crisp in the middle. I also like taking either taylor ham or bologna and chopping it up and throwing it in scrambled eggs. Bacon with eggs fried in the oil left over is also a great breakfast and probably my favorite. Quote Link to comment Share on other sites More sharing options...
loaf Posted April 22, 2007 Share Posted April 22, 2007 interesting The Jake sells chicken waffles. tasty soul cookin right there Quote Link to comment Share on other sites More sharing options...
Big F'n Dave Posted April 30, 2007 Share Posted April 30, 2007 Fried egg sandwich Quote Link to comment Share on other sites More sharing options...
Clubfoothead Posted April 30, 2007 Share Posted April 30, 2007 IMO, the two stone-cold lock hangover cures that I know of are menudo (insert annoying huddler jokes here) and dim sum. Try a taco bell combo burrito no onions with extra mild sauce. Worked for me. Quote Link to comment Share on other sites More sharing options...
Big F'n Dave Posted May 1, 2007 Share Posted May 1, 2007 IMO, the two stone-cold lock hangover cures that I know of are menudo (insert annoying huddler jokes here) and dim sum. Bong hit Quote Link to comment Share on other sites More sharing options...
Yukon Cornelius Posted May 1, 2007 Share Posted May 1, 2007 something spicy hot biscuits and gravy tappers hash browns Quote Link to comment Share on other sites More sharing options...
darin3 Posted May 1, 2007 Share Posted May 1, 2007 Wifey made me an egg sammich for breakfast today. English muffin, scrambled eggs, colby/jack cheese. Good stuff. I am still craving IHOP though. Quote Link to comment Share on other sites More sharing options...
Hugh B Tool Posted May 1, 2007 Share Posted May 1, 2007 Sometimes(actually a lot) my favorite breakfast is.... breakfast for dinner. Though for the past 32 hours I've had a hugh bout with stomach flu and have ate NOTHING Sort of tuff for a dude that goes 6'4" and 268 bills. Everything sounds good right now and I am getting sick of Gatorade and ice, I may be down to svelte 260 right now Quote Link to comment Share on other sites More sharing options...
Jimmy Neutron Posted May 2, 2007 Share Posted May 2, 2007 Sometimes(actually a lot) my favorite breakfast is.... breakfast for dinner. We do this a lot on Sunday nights. Easy and mmm mmm good. Did I mention I have a whole freakin' fresh pig in my freezer. Feel better, BTW. Quote Link to comment Share on other sites More sharing options...
Caveman_Nick Posted May 8, 2007 Share Posted May 8, 2007 I make a mean bacon, egg and cheese sandwich on a grilled bagel I'm a big fan of eggs over easy with buttered dark rye toast and bacon and crispy home fries. Eggs benedict doesn't suck when it's done right. And if I am on the go, an Egg McMuffin and a Sausage McMuffin with Egg are 1 and 1a on the list. The Hash Brown goes in the Egg McMuffin, stays on the side of the Sausage McMuffin with Egg. Quote Link to comment Share on other sites More sharing options...
Jimmy Neutron Posted May 13, 2007 Share Posted May 13, 2007 I'm a big fan of eggs over easy with buttered dark rye toast and bacon and crispy home fries. Eggs benedict doesn't suck when it's done right. And if I am on the go, an Egg McMuffin and a Sausage McMuffin with Egg are 1 and 1a on the list. The Hash Brown goes in the Egg McMuffin, stays on the side of the Sausage McMuffin with Egg. Good call. Quote Link to comment Share on other sites More sharing options...
Chavez Posted May 13, 2007 Share Posted May 13, 2007 Poon tang, followed by a bloody mary to chase the taste. Quote Link to comment Share on other sites More sharing options...
Sir Loins of Beef Posted May 14, 2007 Share Posted May 14, 2007 cold Chef Boyardi beef ravioli out of the can Quote Link to comment Share on other sites More sharing options...
twiley Posted May 14, 2007 Share Posted May 14, 2007 I made a pretty tasty crepe yesterday morning. Diced chicken, sauteed mushrooms and red onion, gruyere cheese, and I drizzled leftover cream of mushroom soup over the top. I made the woman a fruit crepe. Yogurt, strawberry sauce, stawberries, bananas, mango, sugar, and then some whip cream on top. Quote Link to comment Share on other sites More sharing options...
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