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Bier Meister

clam sauce

red vs white  

14 members have voted

  1. 1. clam sauce

    • red
      1
    • white
      13


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I need another option as in both. White for Pizza, Red for Pasta.

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Not a hugh seafood fan, so I'll stick to a red meat sauce, the occassional alfredo.

 

But, if I was forced, I'd go with white, as atleast then I could preted it was clam chowder which I do like most of the time.

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