dmarc117 Posted July 27, 2010 Share Posted July 27, 2010 http://sports.yahoo.com/blogs/post/Vendors...?urn=top-258254 If hefty price tags, long lines and marginal quality hadn't convinced you to avoid eating concessions at professional sporting events, an ESPN report might do the job. The network recently compiled a list of 2009 health-inspection reports from every major professional sports venue (MLB, NFL, NHL and NBA) in North America and the results were startling. Health inspectors found rodent droppings, improper hand-washing, bacterial growth, poor refrigeration, expired meat and the presence of toxic material — and those were just the “critical violations.” More than half of the vendors were cited for such violations at one-third of the venues. And at two stadiums, Tropicana Field in Tampa and the Verizon Center in Washington, D.C., inspectors cited all of the vendors for critical violations. Quote Link to comment Share on other sites More sharing options...
Big John Posted July 27, 2010 Share Posted July 27, 2010 2 days ago Quote Link to comment Share on other sites More sharing options...
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