nuke'em ttg Posted May 26, 2006 Share Posted May 26, 2006 my dads butcher buddy said to marinade the strips overnite in creamy Italian, anybody try this.......done italian on pork but this sounds like a steak wreck Quote Link to comment Share on other sites More sharing options...
Chavez Posted May 27, 2006 Share Posted May 27, 2006 If you bought a good cut of meat, why would you f it up with all that junk? Little garlic butter brushed on while cooking (or better yet a garlic rub) is all you need. Quote Link to comment Share on other sites More sharing options...
nuke'em ttg Posted May 27, 2006 Author Share Posted May 27, 2006 If you bought a good cut of meat, why would you f it up with all that junk? Little garlic butter brushed on while cooking (or better yet a garlic rub) is all you need. 1489070[/snapback] my thoughts exactly.......but always up for trying something new....THAT WORKS Quote Link to comment Share on other sites More sharing options...
HowboutthemCowboys Posted May 27, 2006 Share Posted May 27, 2006 my thoughts exactly.......but always up for trying something new....THAT WORKS 1489132[/snapback] If you like creamy italian,and it sounds good,try it.I've had it and it's pretty good. Quote Link to comment Share on other sites More sharing options...
loaf Posted May 27, 2006 Share Posted May 27, 2006 My Mom loves doing that. I don't particularly care for it but she and Dad love it. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted May 27, 2006 Share Posted May 27, 2006 it's fine for quick/easy....... i just prefer doing my own variations. Quote Link to comment Share on other sites More sharing options...
nuke'em ttg Posted May 27, 2006 Author Share Posted May 27, 2006 thanks for the info .... but i gotta tell ya it's beautiful to unwrap white butcher paper & see thick NY Strips....no time for experiments... these babies are gettin the seasoning ..twice baked potato's & salad......Capt/coke warm-up........ thanks guys Quote Link to comment Share on other sites More sharing options...
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