Czarina Posted September 7, 2008 Share Posted September 7, 2008 I just put a pork roast into the slow cooker with some of this, some of that to make pulled pork sandwiches later. I had recipe...but I substituted what I had on hand. So, whatcha got? Quote Link to comment Share on other sites More sharing options...
SLAYER Posted September 7, 2008 Share Posted September 7, 2008 I just put a pork roast into the slow cooker with some of this, some of that to make pulled pork sandwiches later. I had recipe...but I substituted what I had on hand. So, whatcha got? Southern fried chicken Quote Link to comment Share on other sites More sharing options...
nuke'em ttg Posted September 7, 2008 Share Posted September 7, 2008 Monster Mean Bean energy coffee and 5 Arbys for 5 bucks Quote Link to comment Share on other sites More sharing options...
Dutch Oven Posted September 7, 2008 Share Posted September 7, 2008 I just put a pork roast into the slow cooker with some of this, some of that to make pulled pork sandwiches later. I had recipe...but I substituted what I had on hand. So, whatcha got? Yup. I've got a pork tenderloin that I rubbed last night and just turned on the slow cooker filled it up with Dos XX Amber and chiptoles with adobo. Come on 3 pm! Quote Link to comment Share on other sites More sharing options...
Sir Loins of Beef Posted September 7, 2008 Share Posted September 7, 2008 Stuffed Eggplant--Sausage Boudin-Seafood Gumbo--Pauliner--for today Go Saints --way to many Buc fans coming over soon--start the bloodies Quote Link to comment Share on other sites More sharing options...
SheikYerbuti Posted September 7, 2008 Share Posted September 7, 2008 I offered the family Jambalaya, Lobster or Fondue. But, my MIL is a little old fashioned in her tasted and requested hamburgers and hot dogs on the grill. . .so we're going old school. Oh well. . .S'all good anway! Quote Link to comment Share on other sites More sharing options...
Kid Cid Posted September 11, 2008 Share Posted September 11, 2008 Just did bloody's and $8 Coronas last Sunday. I get home on Friday so I don't think there's anything special going to happen this week either. but look out after that! Quote Link to comment Share on other sites More sharing options...
Rovers Posted September 12, 2008 Share Posted September 12, 2008 Last Sunday I went to a greek festival.... stocked up on souvlaki and mousaka, along with several other very tasty dishes and brought it all home for a football feast. The Greeks know how to cook eggplant... right up there with the Italians... mousaka is awsome! This Sunday... it's a Mets game at 1pm, rush home for the 4pm game Jets against the Pats (lol Czar) and looks like a pizza Sunday. Never thought I'd be tailgating at a Mets game on a Jets-Pats Sunday.... but there ya go. Quote Link to comment Share on other sites More sharing options...
gilthorp Posted September 14, 2008 Share Posted September 14, 2008 Grabbed a pound of ground pork and a pound of ground round...going to put a meatloaf in the slow cooker, which I saw as a suggestion on the meatloaf spice packet. Quote Link to comment Share on other sites More sharing options...
Jimmy Neutron Posted September 14, 2008 Share Posted September 14, 2008 I offered the family Jambalaya, Lobster or Fondue. But, my MIL is a little old fashioned in her tasted and requested hamburgers and hot dogs on the grill. . .so we're going old school. Oh well. . .S'all good anway! Classic Americana here today as well. Steaks and burgers on the grill with corn on the cob. to all... Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted September 15, 2008 Share Posted September 15, 2008 as many mountain towns are celebrating oktoberfest, i was going to make a roesti for breakfast (bacon and onion) and do brats mit kraut in the afternoon. got lazy and did quiznos instead. maybe next weekend i'll do the german thing. Quote Link to comment Share on other sites More sharing options...
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