Seattle LawDawg Posted March 29, 2006 Share Posted March 29, 2006 Saturday would work. 1393651[/snapback] You don't want to mix drinking and Friday night poker? Saturday works for me as well. Quote Link to comment Share on other sites More sharing options...
ChuckB Posted March 29, 2006 Share Posted March 29, 2006 (edited) I could be in if I'm home from work in time if not I could chime in late Of course that's if I'm home on a Saturday night Edited March 29, 2006 by ChuckB Quote Link to comment Share on other sites More sharing options...
sundaynfl Posted March 30, 2006 Share Posted March 30, 2006 We have a dinner party Sat. at the house. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted April 1, 2006 Author Share Posted April 1, 2006 who is in tonight? also, wines? i was really pretty open to anything (and not pushing the old agenda). out of pure convenience... those chards i picked up a few weeks ago? - chateau st jean- 04 - greg norman estates; victoria- 03 Quote Link to comment Share on other sites More sharing options...
wiegie Posted April 1, 2006 Share Posted April 1, 2006 who is in tonight? also, wines? i was really pretty open to anything (and not pushing the old agenda). out of pure convenience... those chards i picked up a few weeks ago? - chateau st jean- 04 - greg norman estates; victoria- 03 1398374[/snapback] what time tonight? I might be in if we start around 10:00 or so EST (my wife and I are going to a dinner before that)--I have the norman (but I probably won't be able to get the other one) Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted April 1, 2006 Author Share Posted April 1, 2006 i have np with that time. no chance to get the ch. st jean? see what you can do... one of my favorite vintors for whites. Quote Link to comment Share on other sites More sharing options...
ChuckB Posted April 1, 2006 Share Posted April 1, 2006 i have np with that time. no chance to get the ch. st jean? see what you can do... one of my favorite vintors for whites. 1398392[/snapback] Doubtful I will make it as I have to work tonight and don't think I'll be able to get the wines. Quote Link to comment Share on other sites More sharing options...
Seattle LawDawg Posted April 1, 2006 Share Posted April 1, 2006 Doubtful I will make it as I have to work tonight and don't think I'll be able to get the wines. 1398482[/snapback] 7pm is early for me....I'll be home, but probably cooking dinner at the time. I'll pick up those wines though and jump into the conversation while cooking. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted April 1, 2006 Author Share Posted April 1, 2006 7pm is early for me....I'll be home, but probably cooking dinner at the time. I'll pick up those wines though and jump into the conversation while cooking. 1398516[/snapback] excellent....we'll string it out for you Quote Link to comment Share on other sites More sharing options...
wiegie Posted April 1, 2006 Share Posted April 1, 2006 I could do it later than 10:00 if needed, just probably not earlier I'll check back in when I get home (I have to leave soon) Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted April 1, 2006 Author Share Posted April 1, 2006 I could do it later than 10:00 if needed, just probably not earlier I'll check back in when I get home (I have to leave soon) 1398528[/snapback] i'm a night owl... so whatever works Quote Link to comment Share on other sites More sharing options...
wiegie Posted April 2, 2006 Share Posted April 2, 2006 I'm back--the wife wants me to help clean our apartment for a while and I want to watch basketball--so I can wait until past 10:00 to start. 11:00 or so could work. I'm flexible. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted April 2, 2006 Author Share Posted April 2, 2006 wine is chilling....... no rush on my part. Quote Link to comment Share on other sites More sharing options...
Azazello1313 Posted April 2, 2006 Share Posted April 2, 2006 i've got the two chards. whenever is fine...looks like we're shooting for 11 EST? Quote Link to comment Share on other sites More sharing options...
wiegie Posted April 2, 2006 Share Posted April 2, 2006 ok 11:00 it is Quote Link to comment Share on other sites More sharing options...
wiegie Posted April 2, 2006 Share Posted April 2, 2006 alternatively, you guys could start drinking the St. Jean early since I only have the Norman. I could pick up when you drink it. Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted April 2, 2006 Author Share Posted April 2, 2006 in room for those interested Quote Link to comment Share on other sites More sharing options...
twiley Posted April 2, 2006 Share Posted April 2, 2006 in room for those interested 1398817[/snapback] I forgot all about this. Quote Link to comment Share on other sites More sharing options...
Seattle LawDawg Posted April 3, 2006 Share Posted April 3, 2006 I forgot all about this. 1399586[/snapback] I was going to call you but figured if you forgot, you were already drunk. Was I right? Quote Link to comment Share on other sites More sharing options...
twiley Posted April 3, 2006 Share Posted April 3, 2006 I was going to call you but figured if you forgot, you were already drunk. Was I right? 1401103[/snapback] Quote Link to comment Share on other sites More sharing options...
darin3 Posted April 3, 2006 Share Posted April 3, 2006 I was going to call you but figured if you forgot, you were already drunk. Was I right? 1401103[/snapback] The Shocker! Or is that Shrimp Dinner? Quote Link to comment Share on other sites More sharing options...
Bier Meister Posted April 20, 2006 Author Share Posted April 20, 2006 ahhhhhh just openned a 97 cab from cali. v. sattui, preston vinyard. a lot of spice, black cherry, a little tabacco... very smooth Quote Link to comment Share on other sites More sharing options...
billay Posted April 22, 2006 Share Posted April 22, 2006 (edited) I opened up a fantastic bottle the other night: Davide Moschioni 's Schiopettino. It's a lesser known Italian wine made from Ribolla Nera, and man it was fantastic! I bought a number of high end bottles from my former place of work and this was the first I opened. Info Edit to add: On a side note, I brought back a bottle of Chartreuse from my last trip to france. It's a digestif that I've taken a liking to, definately an acquired taste! Edited April 22, 2006 by billay Quote Link to comment Share on other sites More sharing options...
wiegie Posted April 22, 2006 Share Posted April 22, 2006 Edit to add: On a side note, I brought back a bottle of Chartreuse from my last trip to france. It's a digestif that I've taken a liking to, definately an acquired taste! 1432288[/snapback] That's near Grenoble, right? (I've had some of that--and a taste for it can definitely be acquired.) Quote Link to comment Share on other sites More sharing options...
billay Posted April 22, 2006 Share Posted April 22, 2006 That's near Grenoble, right? (I've had some of that--and a taste for it can definitely be acquired.) 1432438[/snapback] You are correct sir! Quote Link to comment Share on other sites More sharing options...
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